I have made dozens of batches of energy ball recipes over the years, and while I’m constantly looking for fun ways to vary them up, inevitably, they come back to one simple, foolproof formula. This is the ONLY Energy Ball recipe you’ll ever need. Plus I’ve created six easy no bake energy ball flavor ideas!

Types of Energy Balls

Energy balls go by a variety of different names; energy bites, protein balls, power balls, and vegan truffles are but a few. As much as I love trying different energy ball recipes and techniques, today’s basic energy ball recipe is the little black dress of them all.

Primary Ingredients in No Bake Energy Balls

My tried-and-true energy ball recipe is comprised of four basic ingredients.

Oats

While you can use other flours, oatmeal is the champion.Rolled oats are filling, inexpensive, versatile, and gives me the sensation that I’m eating oatmeal cookie dough instead of a healthy snack. YES.

Nut Butter

Nut butter, like peanut butter or almond butter, helps bind the balls.It adds healthy fats, making the energy balls sustaining.Nut butter is delicious!

Sticky Liquid Sweetener

Honey or pure maple syrup can be used to bind the energy balls.I use honey the most, but maple syrup is a really nice option if you’d like vegan energy balls or are making a recipe like these Pumpkin Energy Balls where the maple syrup’s flavor complements the other ingredients.

Mix-Ins!

This is where the tasty experimentation begins. I like to do a combination of superfood additions, such as ground flaxseed and chia seeds (or whatever other superfood you bought a giant bag of at Costco on a whim and now need to use up), along with ingredients I love purely for their taste, like chocolate, chopped dried fruit, and did I mention chocolate?Vanilla extract is a must!If you aren’t a big chocolate fan, we can’t be friends fear not. I have non-chocolate options for you too!

How to Make No Bake Energy Balls

You don’t need a food processor to make energy balls and no fancy equipment is needed.While there are many other methods to make energy balls that range from soaking and blending dried fruit in the food processor to using assorted grains and nut flours instead of oatmeal, today’s master oatmeal energy ball recipe is the one I return to again and again.This recipe is simple, I always have the ingredients I need to make it on hand, and I only need to wash one bowl at the end.

Just pile everything into a large mixing bowl and stir! Dates do require you to bust out the food processor, so when you are in a hurry or want to keep it as quick and easy as possible, energy balls without dates like these are the move.

Start with the oats.Following the oats, add the binding ingredients: nut butter and honey or maple syrup.

Now that you have your base, you are ready for the good stuff: mix-ins!

While I’ve tried enough different mix-in combos to open an energy balls food truck, I most often find myself choosing chocolate chips and…whatever else I can find in my pantry.

Energy balls = legit excuse to eat chocolate at all times of day. I like this math.

Energy Ball Variations

Chocolate Chip. The classic! I like mini chocolate chips for energy balls. Oatmeal Raisin. Especially good with almond or cashew butter. Add a pinch of cinnamon too.White Chocolate Cranberry. Use almond or cashew butter, honey, dried cranberries, and white chocolate chips.Double Chocolate. Twice as nice! Add cocoa powder and mini chocolate chips.Almond Joy. Candy bar goes snack. Use unsweetened shredded coconut, almond butter, chocolate chips, and chopped almonds.Trail Mix. A little bit of everything. Use peanut butter, honey, chocolate chips, chopped peanuts, and raisins.

A Fast and Fabulous Snack

From back-to-school to the holidays to getting by day-to-day, life is BUSY. This easy energy ball recipe is here for you. They take just 10 minutes to prep, can last 2 weeks in the refrigerator or in the freezer forever (or until you remember they are in there and immediately eat them), and are endlessly adaptable, so you’ll never tire of them.

Storage Tips

To Store. Store leftover energy balls in an airtight container in the refrigerator for up to 2 weeks.To Freeze. Energy balls can save in freezer for up to 3 months in freezer-safe airtight container. Ziplock bags work great for this.

More Stellar Healthy Energy Ball Recipes

Even beyond the variations included in this guide, I have these additional healthy energy ball recipes, such as energy balls with dates, added protein powder, and some extra fun flavors!

Ginger Cookie Healthy Energy BitesPumpkin Energy BallsCookie Dough No Bake Protein BallsFig Almond No Bake Energy BitesPistachio TrufflesSalted Caramel Truffles

Stackable Mixing Bowls. I use these bowls for everything!Cookie Scoop. Handy tool not just for cookies.

Below I’ve detailed the energy ball step-by-steps, as well as highlighted a few of my favorite combos. Once you’ve worked your way through those, be sure to check out the other energy ball recipes linked above. Leave a rating below in the comments and let me know how you liked the recipe.

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