Cereal is a universally loved food, but have you ever tried to make cookies with a box of Captain Crunch? Hint: you’re about to! You can make cookies out of any cereal, and it’s totally up to you what to try. So, while I don’t fancy All-Bran cookies, I bet a few of you would devour a whole batch. That’s what makes baking so much fun! If you’re ready to experiment, try these cereal cookies, and let me know which you like best!...

There are tons of copycat Panda recipes online, so I thought why not create a round-up of the best of the best? Panda Express is perhaps the largest and most popular Chinese fast-food chain in the United States. Because its offerings are too darn delicious, there’s a myriad of copycat recipes you’ll find. There are far too many to choose from, so I decided to narrow things down for you....

And I promise; they’re so good that nobody will know they’re egg-free. Believe it or not, eggs aren’t all that important in cookies. Sure, they add moisture, bind the ingredients, and, yes, give them a lift. But are they essential? No! Plenty of egg substitutions will bring all those things to the mix, such as mashed bananas, applesauce, or even carbonated water. Curious? Try these eggless cookie recipes and see for yourself!...

It doesn’t matter if you want something spicy, savory, or sweet. There are options to suit every taste on this list of 20 appetizers. The one thing they all have in common: They’re all delightfully delicious. Because it’s Mardi Gras, there are lots of seafood-based appetizers. There are also dips, chicken dishes, cheese balls, and even fried okra! As I said, this list of Mardi Gras appetizers will excite everyone....

Is it really possible to have succulent, fall-off-the-bone ribs ready in just 25 minutes? With the air fryer, it is, and it’ll blow your taste buds away. Honestly, I never thought it would work. There was a part of me that kept saying ribs are meant to be cooked on the grill, and the grill alone. But my intense desire to get my hands on juicy, finger-licking ribs in less than an hour was stronger....

It’s no question that the Cheesecake Factory serves up some of the best cheesecakes in town. Heck, I’ve stopped on my way home more than once just for a slice or two to go! But at around $6-7 a slice? No, thank you. Instead, save your money and make your own pumpkin cheesecake at home. I know it’s not a piece of cake, but I’m right here with you, every step of the way....

Chick-Fil-A lemonade is the epitome of summer thirst-quenchers. Don’t feel like you need to travel all the way from home just to get your fill, though. You can always count on this easy copycat recipe. If you’ve ever been to Chick-Fil-A, you know their lemonade is one of, if not the best. It has the perfect balance of flavors – just the right amount of sweetness and tartness. Since they make use of fresh lemon juice, their lemonade is outrageously refreshing!...

My Crockpot Taco Meat recipe is the best taco meat you will ever make at home! It’s easy, needing only 5 minutes of prep and simple ingredients that make up the best taco meat seasoning recipe. Set it, leave it to enjoy the rest of your day, then come back to the perfect meat for taco dinner! Taco Meat in the Crockpot My family looks forward to taco night at least once a week, and out of all the methods I’ve tried, crockpot taco meat is my favorite way to prepare it!...

My Grilled NY Strip Steak with Asian Marinade is a juicy, tender steak recipe that’s easy to cook on the grill for a restaurant-quality meal! After marinating in a flavorful Asian marinade, this strip steak on the grill is simply irresistible. Best New York Strip Steak Recipe Steak recipes are a constant in my household. What could be better than a tender, juicy steak? There’s only one answer to that: a tender, juicy steak cooked on the grill!...

There’s nothing quite like a stack of fluffy pancakes in the morning. A WARM stack, that is! The tricky part is serving the whole family a warm stack of pancakes at the same time. The first ones to finish are usually a bit cold by the time everything’s done. So a few lucky family members get hot, fluffy pancakes while the rest are cold and flimsy. Don’t worry, there’s a fix for that....

The trouble is, what do you do when you’ve made too many waffles and have a ton of leftovers? Thankfully, waffles freeze really well and you can save them for next weekend. Or eat them up on those busy weekday mornings when you have little time for breakfast. Simply pull them out of the freezer, reheat, and pour on your favorite toppings. But, what’s the best way to reheat waffles?...

If you like the combination of chocolate and marshmallow creme, fantasy fudge is the dessert for you! Fantasy fudge is rich, chewy, chocolatey, and absolutely delightful. It’s the perfect holiday treat, but it’s also easy enough to make any day of the year. With just some basic ingredients and a few minutes of your time, you’ll have the most delectable fudge! Believe me, it’s impossible to stop at just one square....

Move over graham crackers, Oreo’s just took the stage! Graham cracker s’mores are a classic. But this new version (topped with Oreo’s) brings an entirely new flavor to the campfire. But… What if it’s the middle of the week, you don’t want to start a fire, but you’re craving a chocolate Oreo treat? Luckily, S’moreos can be made in the oven. In fact, you can make these warm, gooey treats in just a few minutes....

When you’re too busy to make lunch or dinner or just not up for it, you can always depend on Kraft mac and cheese. The blue box is a lifesaver! I always make sure I have a steady supply of it at home. While it’s perfectly good as it is, there’s an incredibly easy little trick to make it 10 times better. With this little hack, you can transform the simple comfort food into a party-worthy dish....

This recipe is simple, delicious, and perfect for any occasion. I know that many of you are probably familiar with Ms. Deen’s recipes, and this one is definitely a keeper. In this classic recipe, the beans are coated with a thick sauce that’s brimming with flavors. It’s sweet, savory, and smoky all in one bite. It’s like a party in your mouth. Here’s the best part: you won’t need to spend hours cooking these beans....

What do you get when you combine cornflakes, corn syrup, and peanut butter? The most addictive cookies ever, that’s what! They’re crunchy, chewy, and peanut-buttery. In short, they’re to die for. They even have that amazing sweet and salty flavor combination going on! As if that wasn’t fantastic enough, these cookies are also no-bake! There’s no preheating the oven to worry about! Heck, you don’t even need the stove, either....

My Smoked Burgers are the best you’ll ever try! Smoking burgers results in burgers that are super juicy, with so much flavor. You’re going to love how easy they are to make, too! All you need is a pellet smoker, 5 ingredients and 35 minutes. Smoked Hamburgers I’ve been experimenting with a lot of recipes on my smoker lately. I’ve made everything from smoked brisket and steak to smoked prime rib!...

Okay, maybe I’ve said that about other cookies, too. But seriously, these cookies are to die for. I never go to a Subway without ordering at least three. The cookies themselves are crispy around the edges and super soft and chewy in the middle. What takes them over the top, though, are the macadamia nuts. These understandably expensive nuts are so rich and buttery! They have a subtle sweetness and creaminess to them, as well....

Most people associate pumpkin dishes with fall, which makes the most sense, but honestly, they taste great pretty much year-round. If you prefer your pumpkin appetizers sweet, check out the easy-to-make pumpkin dip and the cinnamon sugar pumpkin soft pretzels. If savory pumpkin dishes are more your thing, I recommend the pumpkin-shrimp bruschetta or the fantastic pumpkin fritters. Whatever your tastes, you should be able to find something that tickles your fancy on this list of ten pumpkin appetizers....

If you’ve never had it, Cynar is a bittersweet Italian aperitif. It primarily takes its flavor from the 13 different plants and herbs with which it is made. It has a relatively low alcohol by volume (ABV) content, and since it’s an aperitif, you’ll traditionally serve it before a meal. However, thanks to its stomach-settling properties, it’s also perfect for after dinner. Regardless of whether you want to enjoy these Cynar cocktails before or after dinner or at some other time of day, this list has you covered....