It takes just a couple of minutes to get them cooking and I can work on other things. Isn’t that what all of us Moms do? We are multitasking masters. You can use any brand of refrigerated biscuits but I prefer Grands biscuits. I like the way they cook up fluffy and flaky, you can pick your preferred style from all the different ones that they offer. For these Air Fryer Canned Biscuits I use parchment paper because I prefer to have my basket covered especially with dough and meats....

This recipe is sponsored by ButcherBox. We spent a few weeks in France earlier this month, a country I love and visit often. One dish I make a point to order every time is steak frites (steak and fries). It is a French classic you’ll find on just about any bistro menu. On the “frites” side of the equation, we’ve previously discussed the magic of Air Fryer French Fries (soooo crispy)....

With its quick and even cooking, the air fryer is a great way to make perfect sweet potato wedges every time. This air fryer sweet potato recipe is just as versatile as roasted sweet potatoes or mashed sweet potatoes, but with added caramelization and shorter cooking time. Plus, sweet potatoes in the air fryer are so easy to make with your favorite seasonings! Ingredients & Substitutions This section explains how to choose the best ingredients for sweet potato in the air fryer, what each one does in the recipe, and substitution options....

I am always looking for delicious family friendly meals that the whole family enjoys. Casseroles are always on the list because they can feed the masses and don’t take a lot of time to make. If you haven’t made an air fryer casserole, you’re missing out. Not only is this Air Fryer Taco Casserole delicious, but it’s keto-friendly and made in just 30 minutes. That’s a triple win in my book....

This post is sponsored by Danish Creamery. All opinions are my own and I only share products I personally love. Thanks for supporting the brands that make this site possible! Did you know you can cook whole chicken in the air fryer?! This air fryer whole chicken recipe cooks up juicy, succulent, and never, ever dry. It’s easy enough for weeknights, fancy enough for company! Can You Cook A Whole Chicken In An Air Fryer?...

Hallo! (That’s hello in German, in case you didn’t know!) Today I’m taking you on a tour through Germany, or Deutschland as my husband likes to say. He looooooves Germany and the German language. If he hears someone speaking German on the subway, you can see his ears prick like a puppy’s and suddenly he’s this happy boy. I am 1/4 German through my dad’s side. I’ve never learned the language or even visited the country, but I would love to....

My Asian Marinade for Steak uses an incredible combination of sauces and seasonings perfect for beef! Easy to whip up using 5 simple ingredients in just a few minutes. Best Asian Beef Marinade More than almost any other meal, I love grilling steaks. My family looks forward to steak dinners like nothing else, and there are a few favorites I always turn to when I’m planning on what to make for them....

This easy, healthy avocado chicken salad recipe makes a light and refreshing lunch or dinner that’s perfect for warmer temperatures. Instead of the traditional mayo-based salads or seasoned versions like buffalo chicken salad, this chicken and avocado salad gets all of its creamy flavor, texture, and healthy fats from avocado. It’s reminiscent of guacamole or my shrimp avocado salad, and super quick to make. Healthy chicken salad is one of the easiest recipes to make paleo, keto and whole30....

Goals I set for myself in the kitchen this year include cutting down on our monthly grocery bill, going meatless twice per week (thank you, Avocado Egg Salad), and eating seafood two to three times per week. The meatless meal part has been easy—if you need some suggestions, you can check out the vegetarian section of my recipe index—but seafood portion has been harder, especially since I live in landlocked Wisconsin....

I discovered this method for making baked BBQ chicken wings by pure accident. While I was making my favorite and hugely popular extra crispy chicken wings, on a whim, I decided to change the process slightly. Before I knew it, this became a new and hugely popular BBQ wing recipe at our house. I would be surprised if other wing lovers didn’t enjoy it as much as we did....

A lean, healthy cut of meat, pork tenderloin is mild, lending itself well to a wide range of flavors, taste and cooking methods. Easy pork tenderloin recipes abound, from classic preparations like this Instant Pot Pork Tenderloin and gravy, to elevated versions like Stuffed Pork Tenderloin, to even Asian preparations like Pork Fried Rice and the Black Pepper Pork Stir Fry in my cookbook. I mean, I rely on solid Baked Chicken Breast as much as the next person, but it’s nice to switch it up, especially if you are hosting....

While everyone else is already knee deep into pumpkin-land, I’m having a hard time letting go of summer. I’m still trying to enjoy every bit of those beautiful warm nights, lit up by fireflies and serenaded by a symphony of cicadas. Thankfully, my local grocery store still has berries in abundance, so I’m enjoying them while scrolling past this Fall in August nonsense. There is a time and place for a pumpkin spiced latte and, for me, that is September 1st!...

AND I’m offering a way you can have a personalized, signed copy (and give signed copies for gifts). You can order from ANY retailer and have a book signature. Be sure to read to the end! Well Plated Holiday Entertaining Guide Over the last few months, I’ve been working to put together this exclusive guide! This is a free, bonus guide that you can download when you order The Well Plated Cookbook....

Welcome to Olivia’s Cuisine. This is not my first food blog but this is the first time I decide to do it for real. If you don’t know me, my name is Olivia and I live in New York City. In January of this year (2014) I got married to the love of my life! (Dramatic pause for the romantic sighs…) :-) Even though I’ve had a passion for cooking ever since I was little (more on that to come), getting married made me more inspired to cook and try new recipes....

I don’t know why it took me this long to share a recipe for Brazilian Pastel here on the blog! I’m crazy about them and can eat the whole batch by myself. (Well, maybe that’s why…) If you’ve ever been to Brazil, you know we adore our pastel. You will find it at the feira (our farmer’s market), the pastelaria (shops that sell only pastel), beach kiosks and at bars....

Although it’s fun to bust out the fancy recipes every now and then, honestly, when I’m hosting friends for dinner, I’d rather choose something that: Makes everyone feel comfortable and happy—nothing fussy or intimidating.Satisfies a variety of tastes and appetites—aka a crowd-pleaser that makes everyone feel glad that they wore pants with a little bit of stretch. Provide an entire meal in a single pan—no need to stress over timing multiple side dishes to be ready at the same time....

The problem is, they only keep for about a week in the fridge. If you can’t consume all of them within 7 days, and you don’t want them to go to waste, you need a solution. While some mushrooms work great for drying or pickling, others, such as portobellos, creminis, and button mushrooms do not. So what do you do with these types of fungi? Simple: freeze them and they’ll keep well for many months....

What you are looking at is my second batch of chicken bacon ranch fries. I inhaled the first one standing at my stove with such gusto, I was forced to retire to the living room, assume a horizontal position, and watch an episode of Barefoot Contessa Back to Basics to recover. Before this moment of complete humility, the concept of myself eating only fries for an entire meal would have been foreign to me....

Marvelously moist with an intense chocolate flavor that balances the banana-ness just right, this recipe celebrates the divine combo of chocolate + banana in a fashion so sublime, our loaf hardly lasted two days. This recipe has chocolate two ways, plus a pinch of espresso powder to intensify the chocolate flavor. This bread is a little bit extra, which is exactly the point. If we are going to do this, let’s do it right....

Most vegan nice cream recipes are made with bananas, which don’t work with my low carb way of eating. I’ve been planning to try nice cream without bananas for a long time now. I just needed the weather to warm up! It finally has (yay for spring!), so I’m excited to share this chocolate peanut butter nice cream recipe with you. You’ll want to make it all summer long! But first, what is nice cream?...