Every keto kitchen needs a keto frosting recipe. And this keto chocolate frosting recipe is the one to keep in your back pocket at all times. Low carb frosting that actually tastes like deliciously sweet frosting? YES INDEED. We’re using an erythritol/monk-fruit sweetener blend in this sugar-free chocolate frosting for all of the rich and sweet flavor, without all of the sugar and carbs that usually come along with it....
When it comes to favourite pizza toppings it’s hard to go past a classic supreme pizza fully loaded with meat, vegetables and mozzarella cheese. It’s certainly got a bit of everything and is great for feeding a crowd. This is my version of supreme pizza and it’s on the menu almost every week in our house. I love to use pepperoni and ham for the meats, and a mix of onion, bell pepper / capsicum, olives, mushrooms and pineapple for the veggies....
You can pair sweet potato fries with just about any of your favorite main dishes, or do what I do: polish ‘em off straight off the pan! After years of my snitching fries off of Ben’s plate at restaurants, to his tremendous relief I have finally started ordering my own, especially when sweet potato fries are an option. I adore them. When they are crunchy outside and tender inside, sweet potato fries are a top life comfort food....
This low carb keto pizza recipe has been the most popular keto dinner on Wholesome Yum since 2017 — and for good reason: fathead pizza crust tastes just like regular pizza! I challenge you to notice that it’s gluten-free and keto. You can barely tell — even my kids love it. The fathead dough has that chewy quality that’s often so difficult to achieve with low carb baked goods. There’s a long list of keto pizza recipes on my website — including cauliflower pizza crust, paleo low carb pizza crust, chicken crust pizza, and pizza casserole, among others — but this fathead pizza is the best of them all....
This post is sponsored by the New York Beef Council. All opinions are my own! Homemade seasonings are the best! I love creating mine, so I know exactly what’s going in them. From taco seasoning to blackened spices, I am always coming up with a new homemade blend! Homemade dry rub for beef Let me start by saying I believe a good steak needs nothing more than salt and pepper!...
After making many low carb sugar free dessert recipes for years, one remains a fan favorite: Sex in a pan! With whipped layers of chocolate, cream, and shortbread, it’s a healthier take on a traditionally sugary recipe (and even works as a diabetic dessert) while keeping all the decadent taste. It’s similar to my sugar-free banana pudding, but with the deep flavor of keto chocolate mousse! What Is Sex in a Pan?...
Did you know can use two ingredient dough (Greek yoghurt and self-raising flour) to make simple and delicious homemade Air Fryer Bagels? Well, now you do! I’ve always loved making No Yeast Bagels in the oven but I recently discovered they are even better in the air fryer! Not only are the bagels ready faster (winning) but they also get a lovely colour and crust while maintaining their signature soft and chewy interior....
Risotto is one of those recipes that I made often when Ben and I were first married but slowly drifted away from over time. Perhaps it was the onset of practicality. I began to feel like eating a plate of starchy grains showered in cheese on an average weeknight might not be the best long-term healthy eating strategy, especially since the two of us had a stellar record of polishing off the entire pot in a single sitting....
It is no secret that I am a chili lover, but this white chicken chili really conquered my heart! Other chili recipes I love are my Turkey Chili, Sweet Potato Chili, Pumpkin Chili and Double Chocolate Chili. Yes, soup season is coming to an end, Super Bowl is long gone and everybody is excited for summer grilling and dining alfresco. But I just couldn’t wait to share this White Chicken Chili recipe with you!...
I mean, who doesn’t love warm, tender, and crumbly cornbread? And yes, I know I’ve already featured a bunch of cornbread recipes before. But no, I don’t intend on stopping any time soon! This particular one is for those who like that signature corn flavor but don’t want anything overly cloying. It uses White Lily cornbread mix, which is made from ground kernels of white corn. That means it’s closer to white than yellow and way milder in flavor....
Limoncello is an Italian lemon liqueur that is best described as sweet and intense. The lemon packs a punch, making it ideal as an aperitif, digestif, or cocktail mixer. In Italy, it’s common to make limoncello at home. But you can also buy it from the store if you prefer. Either way, it tastes spectacular in a Tom Collins and utter perfection in a lemon drop. Enjoy it in bourbon after a long day or make it the talk of a party with some champagne....
They have a flavor for everyone’s tastes: sour, sweet, red berry, or peculiar blue, is there a Jolly Rancher flavor that you don’t like? To me, they’re all a little blast of juicy nostalgia. So without further ado, and in no particular order, these are the best Jolly Rancher flavors to date. Grape This purple flavored candy might be the least liked; most people think it tastes like cough syrup....
But if you’re watching your weight and counting calories, finding low-calorie cocktails that fit in your diet can be problematic. With this list, though, you can make your own! Here, you’ll find 17 low-calorie cocktails ranging in flavor from strong and dry to sweet and fruity. Some of them, like the Bloody Mary and the gin and tonic, are traditional favorites with which most people are already familiar. Others, like the skinny margarita, low-carb mojito, and keto peach bourbon smash are ones you’ll adjust the recipe on to make specifically low-calorie drinks....
Broth is anything but boring with these hearty dishes, packed full of spices and herbs from the Far East. So forget takeout and give one of these 17 Asian soup recipes a try. You’ll be surprised at how easy they are to throw together. Spicy, zesty, and tangy, they’ll definitely wake up your tastebuds. From the classic miso to something a little different (ginger garlic noodle and Thai red curry), soup is about to become your new favorite thing....
Plenty of people love cream cheese desserts, but for me, appetizers are really where cream cheese shines. Its smooth, silky texture and relatively mild flavor lend themselves nicely to so many different things – spicy, tangy, sour, sweet, zesty, and savory alike. For this list, I’ve tried to pull together a few different options to fit numerous occasions and everyone’s tastes. If you’re a spicy food lover, check out the jalapeno poppers and the sweet and spicy cream cheese dip....
Some of them are ones you probably already know, such as gala and Granny Smith apples. Others you may have heard of, but you may not know them by the name listed here. For example, green Anjou pears are one of the most commonly found pears in the grocery store, even if you never knew their names. Of course, I had to throw in a few rare and unusual ones just for fun....
Korean food definitely doesn’t shy away from powerful flavors. And that’s what’s so great about it. From pungent kimchi to fiery Korean coleslaw, there’s so many new ways to enjoy cabbage. Trust me, there’s nothing intimidating about cooking authentic Korean cuisine. Seriously, it’s a lot less complicated than you might think. Plus, cabbage is absolutely packed with nutrients like antioxidants and fiber. So, what are you waiting for? Dive into these healthy and super tasty Korean cabbage recipes!...
I know the feeling very well. I’m one of those people who needs a good breakfast to help them stay alert and focused throughout the day. So, whether you’re looking for something sweet or savory, there’s sure to be a recipe that fits your needs. And trust me, with recipes this good, you’ll never miss the sugar-filled cereal or pancake mix again! So get cooking and enjoy these healthy and energizing paleo breakfast recipes....
I know it adds moisture and richness, and in some cases, there is no substitute. (I’m looking at you, shortbread.) But being a baker for more than a decade, I can hold my hands up and say that a lot of cookie recipes are just as good – if not better – without butter. Controversial, I know. Maybe you’re on the hunt for something vegan, or perhaps you’re trying to reduce some calories....
These dishes are clear evidence that cheese makes the world a better place. I love all kinds of cheese, but for today’s round-up, we’re giving the spotlight to cotija. It’s a crumbly cheese with mild salty and tangy flavors. It’s similar to ricotta, feta, and cottage cheese, but it very much has its own distinct personality. Often a topping to tacos, nachos, and elote, this Mexican cheese adds another layer of flavor to anything it touches....
